Real Recipes From Real Home Cooks ®

four layer taco dip

(1 rating)
Recipe by
Rayvetta Burris
Rice, VA

Got this from a co-worker. It's always a hit for superbowl

(1 rating)
yield 24 serving(s)
prep time 20 Min
cook time 45 Min

Ingredients For four layer taco dip

  • 1 lb
    ground beef (or any type of ground meat you prefer)
  • 1 pkg
    taco seasoning mix
  • 1 dash
  • 1 jar
    16 oz salsa any style
  • 1 pkg
    Mexican style Velveeta cheese
  • 1 pkg
    8-oz cream cheese

How To Make four layer taco dip

  • 1
    Brown ground meat, drain off excess grease then add taco seasoning, dash of pepper. set to the side
  • 2
    In slow cooker, slice the cream cheese and cover the bottom of the cooker
  • 3
    Spread ground meat over cream cheese as evenly as possible
  • 4
    pour salsa over meat spread out evenly
  • 5
    slice velveeta cheese and place on top of salsa as evenly as possible. cover and set cooker at medium setting.
  • 6
    once cheese on top has melted, stir dip to mix and it's ready to serve.

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