four layer taco dip

Name: Four layer taco dip
Prep time: 20 min
Cook time: 45 min
Yield: 24
Ingredients: 1 pound(s) ground beef (or any type of ground meat you prefer); 1 package(s) taco seasoning mix; 1 dash(es) pepper; 1 jar(s) 16 oz salsa any style; 1 package(s) Mexican style Velveeta cheese; 1 package(s) 8-oz cream cheese

(1 RATING)

118 Pinches

Rayvetta Burris

Rice, VA

Updated on Dec 30, 2009

Got this from a co-worker. It's always a hit for superbowl

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prep time 20 Min

cook time 45 Min

method ---

yield 24 serving(s)

Ingredients

1 pound ground beef (or any type of ground meat you prefer)
1 package taco seasoning mix
1 dash pepper
1 jar 16 oz salsa any style
1 package Mexican style Velveeta cheese
1 package 8-oz cream cheese

How To Make four layer taco dip

Step 1

Brown ground meat, drain off excess grease then add taco seasoning, dash of pepper. set to the side

Step 2

In slow cooker, slice the cream cheese and cover the bottom of the cooker
Step 3

Spread ground meat over cream cheese as evenly as possible
Step 4

pour salsa over meat spread out evenly
Step 5

slice velveeta cheese and place on top of salsa as evenly as possible. cover and set cooker at medium setting.
Step 6

once cheese on top has melted, stir dip to mix and it's ready to serve.
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