Fiesta Bean and Cheese dip

Gayla Williams


My Grandkids love this never lasts long. Gone as quick as it is to make! :)


★★★★★ 2 votes

makes about 4 cups
10 Min
20 Min


Add to Grocery List

1 pkg
8 ounce cream cheese (softened at room temperature)
half c
1 pkg
taco seasoning mix
1 can(s)
brown sugar pork and beans
1 pkg
8 ounces shredded colbeyand monterey jack cheese, divided
1 can(s)
4.5 ounce can chopped green chiles, drained

How to Make Fiesta Bean and Cheese dip


  • 1Preheat oven to 425F
  • 2In a large bowl, mix together Cream Cheese, Ketchup and Taco Seasoning mix until smooth. Stir in Beans, 1 and 1/2 cups of cheese blend and Chiles. Pour into a greased 1 and 1/2 quart baking dish. Spead remaining 1/2 cup of cheese blend evenly on top.
  • 3Bake uncovered 15 to 20 minutes, or until cheese is melted and lightly browned. Serve warm.
  • 4Beware causes an extreme lighthearted atmosphere!! :)

Printable Recipe Card

About Fiesta Bean and Cheese dip

Main Ingredient: Beans/Legumes
Regional Style: Mexican
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtags: #dips, #TAILGATE

Show 2 Comments & Reviews

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