No Image
prep time
15 Min
cook time
method
---
yield
several
Ingredients
- 2 cups chopped tomatoes, canned or fresh
- 1/2 cup onion, chopped
- 1 tablespoon fresh cilantro, chopped
- 2 tablespoons green chilies, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon granulated sugar
- 1 tablespoon vinegar
How To Make el chico's salsa
-
Step 1Mix all ingredients thoroughly. Serve immediately or cover & refrigerate.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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