easy yummy clam dip

Name: Easy Yummy Clam Dip
Prep time: 10 min
Ingredients: 1 can(s) minced clams; 1 1/2 tablespoon(s) grated onion; 1 tablespoon(s) lee & perrin sauce; 16 ounce(s) philadelphia cream cheese (room temperature); 25-30 dash(es) tobasco

(1 RATING)

31 Pinches

Leslie Guild

Baton Rouge, LA

Updated on Dec 30, 2011

This is great for parties or just sitting around watching a football game. Great with potato chips and corn chips.

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prep time 10 Min

cook time

method ---

yield Bunches

Ingredients

1 can minced clams
1 1/2 tablespoons grated onion
1 tablespoon lee & perrin sauce
16 ounces philadelphia cream cheese (room temperature)
25-30 dashes tobasco

How To Make easy yummy clam dip

Step 1

Mix all ingredients together (including juice from clams) with electric mixer until light and fluffy. Refrigerate for ingredients to marry or you can just eat right away. Get out the chips and enjoy.

Step 2

If you don't like the texture of the clams, just put them in the food processor first.
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