easy mexican dip

Name: Easy Mexican Dip
Cuisine: Mexican
Ingredients: 2 - 8 oz. packages cream cheese, softened; 1 package(s) hidden valley ranch dip mix; 1 - red bell pepper, chopped; 1 can(s) whole kernel corn, drained; 4 ounce(s) can chopped green chilies; 4 ounce(s) can sliced black olives, drained

(2 RATINGS)

193 Pinches

Carla Skiles

Greeley, KS

Updated on Feb 22, 2010

This recipe is addictive. I only seem to make it when I am taking it somewhere so that I don't eat the WHOLE bowl! Enjoy.

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Ingredients

2 - 8 oz. packages cream cheese, softened
1 package hidden valley ranch dip mix
1 - red bell pepper, chopped
1 can whole kernel corn, drained
4 ounces can chopped green chilies
4 ounces can sliced black olives, drained

How To Make easy mexican dip

Step 1

Mix all ingredients together until well blended and chill at least 2 hours before serving.

Step 2

Serve with tortilla chips.
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