Double Cheese Crab Dip

Double Cheese Crab Dip Recipe

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Laura Harrison


Perfect for Christmas parties.

★★★★★ 1 vote


1 c
thick and chunky salsa
1 tsp
chili powder
1 pkg
(8 oz) cream cheese, softened
1 can(s)
(8 oz) refrigerated pasteurized crabmeat
1 c
shredded cheddar cheese
1/4 c
sliced pitted ripe olives


1Mix salsa & chili powder. Spread cream cheese in a 9" pie plate. Top with salsa mix, crab meat, cheese, olives and additional salsa. Bake 350 for 15 minutes.

About Double Cheese Crab Dip

Course/Dish: Dips