Dip Essentials: Totally Awesome Hummus
Andy Anderson !
This recipe is one of my favorites, but feel free to use it as a starter and add all of your own “personal” yummy stuff.
So, you ready… Let’s get into the kitchen.
4 cdried chickpeas
2 clovebaked garlic
6 Tbspolive oil, extra virgin
1/2 Tbspsalt, kosher variety, or to taste
1/4 tsppaprika, sweet or hot
1/2 chot water
How to Make Dip Essentials: Totally Awesome Hummus
- Pick through the chickpeas and look for the occasional stone, then place them into a container and fill with water.
Allow the chickpeas to soak overnight.
The next morning drain and rinse the chickpeas, and place them into a pot of water, and allow them to simmer for about an hour, or until they are tender.
Drain, and use for the hummus.