Crock Pot Taco Dip
By
Debe Z
@Badgerfanzz
1
Since there are so many different types of crock pots/slow cookers and some of the newer ones cook faster then the older models; check to see if the cheese has melted after about 1 hour.
If you have an older crock pot you may need to cook this as long as 4 hours.
If you have an older crock pot you may need to cook this as long as 4 hours.
Ingredients
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1 lbground beef
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1 can(s)(14 ounces) of chili beans
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1 can(s)(4.5 ounces) of chopped green chilis
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8 ozcream cheese (cubed)
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8 ozshredded cheddar cheese
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1 tspchili powder (use either mild or hot)
How to Make Crock Pot Taco Dip
- Brown the ground beef in a skillet. Drain the fat and transfer a crock pot. Add all of the remaining ingredients. Cover and cook on LOW 1-4 hours or until cheese is melted. (Refer to personal note for further information).
- Switch to a warm setting and/or leave on LOW and serve with tortilla chips.
About Crock Pot Taco Dip
Course/Dish: Cheese Appetizers, Dips
Other Tag: Quick & Easy
