creamy garlic cucumber dip

Name: creamy garlic cucumber dip
Prep time: 20 min
Cuisine: American
Ingredients: 4 ounce(s) cream cheese; 1/2 cup(s) sour cream; 1 clove(s) garlic, minced; 1/2 teaspoon(s) garlic salt; 1/4 teaspoon(s) pepper; 1 small onion(diced) i use 1t dried onion; 1/2 cup(s) diced cucumber

(1 RATING)

60 Pinches

Melissa Payne

niagara falls, NY

Updated on Sep 6, 2011

this is a cool refreshing dip, it is great on a cucumber (makes a nice fancy appetizer) it is wonderful with salt and vingear chips...you like cucumbers and garlic you will love this

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prep time 20 Min

cook time

method Refrigerate/Freeze

yield

Ingredients

4 ounces cream cheese
1/2 cup sour cream
1 clove garlic, minced
1/2 teaspoon garlic salt
1/4 teaspoon pepper
1 small onion(diced) i use 1t dried onion
1/2 cup diced cucumber

How To Make creamy garlic cucumber dip

Step 1

Blend cream cheese and sour cream till well blended. Add seasonings. Mix well.

Step 2

Fold in onions and cucumbers. Refriderate at least 2 hours before serving. I found that it taste better and will thicken if refridgerated over night.
Step 3

Serve with fresh veges, chips, or crackers. I have served it on a cucumber slice. its elegant and makes for a nice appeititzer.
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