creamed chipped beef and green chile dip

★★★★★ 1 Review
spicyjill avatar
By Jill Cooks
from Sunshine state, FL

This dip is a favorite with Frito scoops. I use Stouffer's creamed chipped beef in the freezer section.

★★★★★ 1 Review
method Bake

Ingredients For creamed chipped beef and green chile dip

  • 2 packages frozen creamed chipped beef, thawed
  • 8 oz. package cream cheese, softened
  • 3/4 cup shredded cheddar cheese, divided
  • 4 oz. can diced green chiles
  • 2 tablespoons chopped onion
  • 3/4 teaspoon garlic powder

How To Make creamed chipped beef and green chile dip

  • 1
    Preheat oven to 375.
  • 2
    Combine cream cheese, 1/2 cup cheddar cheese, chilies, onion and garlic powder in medium bowl. Add chipped beef; stir well Transfer to 1 1/2 quart shallow baking dish; top with remaining cheddar cheese.
  • 3
    Bake 20-25 minutes or until dip is bubbly and cheese topping is melted. Serve with tortilla chips and or corn chips.

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