country ham dip
This is great for parties... and for using up some of the odds-and-ends left over from the holidays.
prep time
cook time
method
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yield
Ingredients
- 16 ounces cream cheese
- 1 cup sour cream
- 1/4 cup chopped onion
- 1/2 teaspoon garlic powder
- 1 cup ground country ham
- 1 cup chopped pecans
- 1 teaspoon butter
- 1/2 teaspoon worcestershire sauce
How To Make country ham dip
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Step 1Mix together cream cheese and sour cream, chopped onion, chopped ham and garlic powder.
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Step 2Put into greased casserole dish.
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Step 3Top with chopped pecans, butter (melted), and worcestershire sauce.
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Step 4Bake at 350 until bubbly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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