Corn Dip

Angie Cox


Party favorite!


★★★★★ 2 votes

15 Min


  • 1 c
  • 1 c
    sour cream
  • 2 can(s)
    mexican corn (drained)
  • 1 can(s)
    chopped green chilis
  • 3
    green onions (chopped)
  • 1
    jalapeno (chopped)
  • 1 1/2 c
    shredded mild cheddar cheese
  • 1 tsp
  • ·
    salt & pepper to taste

How to Make Corn Dip


  1. Add ingredients to a medium size bowl.
  2. Stir and serve with Fritos Scoops.

    Refrigerate leftovers.

Printable Recipe Card

About Corn Dip

Course/Dish: Dips, Vegetable Appetizers
Other Tag: Quick & Easy

Show 4 Comments & Reviews

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