No Image
prep time
15 Min
cook time
method
No-Cook or Other
yield
6 serving(s)
Ingredients
- 2 cans white shoepeg corn, drained
- 1 small red onion, chopped
- 1 - jalapeno pepper, chopped and added to taste
- 1 cup mayonnaise
- 1 cup sour cream
- 2 cups cups shredded cheddar cheese
How To Make corn dip - stephanie
-
Step 1Mix all ingredients well. Serve with Frito Scoops
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Dips
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Method:
No-Cook or Other
Culture:
American
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