corn beef dip

Name: Corn Beef Dip
Prep time: 10 min
Yield: 8
Ingredients: 1 1/2 cup(s) sour cream; 1 1/3 cup(s) mayonnaise; 2 teaspoon(s) dill weed; 2 teaspoon(s) parsley; 2 teaspoon(s) minced onion; 1/4 pound(s) shredded corned beef

(1 RATING)

70 Pinches

Linda P

Cincinnati, OH

Updated on Dec 24, 2009

Always a hit!

Rate

No Image

prep time 10 Min

cook time

method ---

yield 8 serving(s)

Ingredients

1 1/2 cups sour cream
1 1/3 cups mayonnaise
2 teaspoons dill weed
2 teaspoons parsley
2 teaspoons minced onion
1/4 pound shredded corned beef

How To Make corn beef dip

Step 1

Serve with salt sticks or any round loaf of good bread. Combine all ingredients and chill until serving time. Cut out center of any good bread: rye, pumpernickel. Cut pieces small so you can use in the dip. Put dip in center of bread and enjoy.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes