COLORFUL 7 LAYER DIP
★★★★★ 1 vote5
1 can(s)(10 oz) ro tel original diced tomatoes & green chilies, drained, reserve liquid
1 can(s)(16 oz)refried beans
1container (12 oz) refrigerated guacamole
1container (16 oz) sour cream
1 pkg(1.25 oz) taco seasoning mix
1 cshredded cheddar and monterey jack cheese blend
1 can(s)(2.25 oz) sliced ripe olives, drained
1/4 csliced green onion
How to Make COLORFUL 7 LAYER DIP
- Reserve 1/2 cup tomatoes; set aside. Blend remaining tomatoes and the reserved 1/2 cup liquid with beans in medium bowl.
- Spread bean mixture in bottom of round casserole dish. Top with guacamole.
- Blend together, sour cream and seasoning mix in small bowl; spread over guacamole. Top with layers of cheese, olives,green onion and remaining tomatoes. CHILL 2 hours prior to serving. Serve with Tortilla chips.