cold spinach dip
Very Good! My daughter, Heather's favorite appetizer. Actually, she can eat it as a meal!
prep time
cook time
method
---
yield
Ingredients
- 1 package spinach, blanched, drained, chopped
- 1 cup water chestnuts, drained and chopped
- 1 package vegetable soup mix
- 1 cup mayonnaise
- 8 ounces sour cream
How To Make cold spinach dip
-
Step 1Mix all.
-
Step 2Refrigerate 2 days.
-
Step 3Serve on crackers.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes