cilantro cream

Name: Cilantro Cream
Cuisine: American
Ingredients: 1 cup(s) sour cream; 1/4 cup(s) plain yogurt; 1/4 cup(s) cilantro, minced; 3 - green onions, minced; 1-2 - serrano chiles, seeded, minced; 1 tablespoon(s) orange juice; 1 teaspoon(s) orange zest, grated; 1/4 teaspoon(s) salt; 1 teaspoon(s) pepper

10 Pinches

Cathy Gillespie

ARIZONA CITY, AZ

Updated on May 3, 2015

Any herb will work in lieu of the cilantro. Great with raw vegetables, crackers, chips and excellent with shrimp.

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Ingredients

1 cup sour cream
1/4 cup plain yogurt
1/4 cup cilantro, minced
3 - green onions, minced
1-2 - serrano chiles, seeded, minced
1 tablespoon orange juice
1 teaspoon orange zest, grated
1/4 teaspoon salt
1 teaspoon pepper

How To Make cilantro cream

Step 1

In a small bowl, stir together all the ingredients. Let it stand in refrigerator 1 hour before serving. Taste and readjust seasonings.
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