Yummy Cream Cheese, Rotel dip
By
Rebecca Baldwin
@MeMawRocks
1
This is a change from the tried and true velveeta Rotel dip most of us have had, I like this one better..because I love cream cheese! This one seems lighter and more creamy.
Ingredients
- 1/2 lb
- ground chuck
- 1/2 pkg
- sausage (the kind you make patties with)
- 1 can(s)
- rotel (tomatos and peppers diced in can)
- 2 pkg
- cream cheese
How to Make Yummy Cream Cheese, Rotel dip
- 1Brown ground beef and sausage together till done, crumble while cooking so you don't have large chunks.Drain
- 2add rotel (undrained) and cream cheese and cook on slow heat till melted...serve warm (can put in crock pot)
- 3Serve with tortila chips! Enjoy
About Yummy Cream Cheese, Rotel dip
Other Tag: Quick & Easy
