chips & dip chicken tenders

Name: Chips & Dip Chicken Tenders
Prep time: 10 min
Cook time: 20 min
Yield: 6
Ingredients: 2 1/2 pound(s) chicken tenders; - salt and pepper, to taste; 8 ounce(s) store bought onion dip (or use your favorite); 1 1/2-2 cup(s) potato chips, crushed

(1 RATING)

67 Pinches

Michelle Bersani =^..^=

East Bridgewater, MA

Updated on Jan 25, 2012

I have not tried this yet (but will on game day) It just sounded pretty good; a little different. Hope it's yummy. Please let me know :)

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prep time 10 Min

cook time 20 Min

method ---

yield 6-8 serving(s)

Ingredients

2 1/2 pounds chicken tenders
- salt and pepper, to taste
8 ounces store bought onion dip (or use your favorite)
1 1/2-2 cups potato chips, crushed

How To Make chips & dip chicken tenders

Step 1

Preheat oven to 350 degrees.

Step 2

Season the chicken with salt and pepper.
Step 3

Coat each piece of chicken with onion dip.
Step 4

Put crushed potato chips in a re-sealable bag.
Step 5

Place coated chicken in bag and shake until coated completely.
Step 6

Place on a foil lined baking sheet and bake for 15-20 minutes.
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