chipotle bbq sauce

Name: Chipotle BBQ Sauce
Ingredients: 16 ounce(s) tomato ketchup; 2 small chopped onions; 1/2 cup(s) water; 2 can(s) chipotle chilis (chopped or pureed); 4 ounce(s) brown sugar; 2 tablespoon(s) cider vinegar; 1 tablespoon(s) worcestershire sauce; 1 teaspoon(s) minced garlic; 1/2 teaspoon(s) celery salt; 1/2 teaspoon(s) black pepper; 1 teaspoon(s) oil

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72 Pinches 1 Photo

Cindy Carlile

Owensboro, KY

Updated on Nov 15, 2011

Found this recipe in an old magazine -- unsure of the owner.

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Ingredients

16 ounces tomato ketchup
2 small chopped onions
1/2 cup water
2 cans chipotle chilis (chopped or pureed)
4 ounces brown sugar
2 tablespoons cider vinegar
1 tablespoon worcestershire sauce
1 teaspoon minced garlic
1/2 teaspoon celery salt
1/2 teaspoon black pepper
1 teaspoon oil

How To Make chipotle bbq sauce

Step 1

Heat the oil in a sauce pan, add onions & minced garlic, and fry until the onions turn clear.

Step 2

Add the remaining ingredients, bring the mixture to a boil, and simmer until it starts to thicken.
Step 3

**You can use the canned chipotles in adobo sauce for this recipe.
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