Chili Sauce
By
Stephanie Rogerson
@Stephanie_Rogerson
1
This sauce is sweet, it's tart, it's tangy, it's spicey, and Oh so good on any meat imaginable. I even use it as dip for chicken nuggets.
Rating:
★★★★★ 1 vote
Ingredients
- 1 c
- white wine vinegar
- 1/2 c
- soy sauce
- 1 1/2 Tbsp
- red pepper flakes
- 2 Tbsp
- garlic, i use the stuff in a jar thats minced
- 2 c
- brown sugar
- 2 Tbsp
- tomato paste
- 1/2 stick
- butter
- 1 large
- sweet onion
How to Make Chili Sauce
- 1Get a saucepan, chop onions add all ingrediants mix and bring to a boil than simmer on low heat uncovered for about 4 hours. Stir occasionally.
