Chili Dip

linda hennessey


My son's choir teacher made this popular dip. It was a required dish at any "joyful noise" function.


★★★★★ 2 votes



  • 1 lb
  • 1
    onion, chopped
  • 1 can(s)
    pork & beans
  • 1 can(s)
    black beans
  • 2 Tbsp
    chili powder
  • 2 Tbsp
    brown sugar
  • 1 tsp
    worcestershire sauce
  • 2 Tbsp
  • 1 med. can(s)
    diced tomato with chili seasoning, drained
  • 1 sm can(s)
    rotel, mild, drained
  • 1 lb
    velveeta cheese

How to Make Chili Dip


  1. Brown hamburger and onion. drain.
  2. Add all remaining ingredients, except velveeta. Stir and heat on low.
  3. Add velveeta to meat mixture. Stir until cheese melts.
  4. Serve with frito chips or tortilla chips.

Printable Recipe Card

About Chili Dip

Course/Dish: Dips

Show 3 Comments & Reviews

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