chili cheese dip

Name: Chili Cheese Dip
Cuisine: American
Ingredients: 8 ounce(s) cream cheese, softened; 15 ounce(s) canned chili; 1 cup(s) cheese, shredded

15 Pinches

Cathy Gillespie

ARIZONA CITY, AZ

Updated on May 3, 2015

Serve with tortilla chips. OR you can combine the cream cheese and shredded cheese with the heated chili, and serve with tortilla chips....or use your imagination.

Rate

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prep time

cook time

method Microwave

yield

Ingredients

8 ounces cream cheese, softened
15 ounces canned chili
1 cup cheese, shredded

How To Make chili cheese dip

Step 1

Spread cream cheese onto bottom and up the sides of a 9" microwavable pie plate. Spread chili over the cream cheese and top with cheese.

Step 2

Microwave on HIGH 3 minutes, or until thoroughly heated.
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