Real Recipes From Real Home Cooks ®

the best bisquick chicken bites

(2 ratings)
Recipe by
Pat Duran
Las Vegas, NV

This recipe is so versatile. Many interesting ways to use this idea!

(2 ratings)
yield serving(s)
prep time 25 Min
cook time 30 Min
method Stir-Fry

Ingredients For the best bisquick chicken bites

  • BITES:
  • 1 lg
    egg white
  • 1/3 c
    hot wing sauce
  • 1 lb
    boneless,skinless,chicken breasts, cut into 40 bite size pieces
  • 3/4 c
    original bisquick mix
  • 3 Tbsp
  • 1 tsp
  • 1/2 tsp
  • vegetable oil
  • 3/4 c
    crumbled blue cheese
  • 6 Tbsp
    dairy sour cream
  • 6 tsp
    light mayonnaise
  • 3 Tbsp
  • 1/2 c
    plain fat-free yogurt
  • 1/4 c
    peanut butter
  • 1/2 c
    fat-free skim milk
  • 1 Tbsp
    soy sauce
  • 1/8 tsp
    tabasco sauce,or cayenne, if desired

How To Make the best bisquick chicken bites

  • 1
    Bites: In medium bowl, mix egg white and wing sauce. Stir in chicken. Cover; refrigerate 30minutess. Line cookie sheet with waxed paper. In large Ziploc plastic plastic bag, place Bisquick, cornmeal, salt, and pepper. With slotted spoon, remove 1/4 of the chicken pieces from bowl and add to bag; seal bag and shake to coat. Repeat with remaining chicken pieces. Tap off excess Bisquick mixture and place chicken on cookie sheet. In a 10-inch nonstick skillet heat oil to 1/4 inch over medium-high heat 2-4 minutes. Cook chicken bites in batches, about 1/3 at a time for 3 to 4 minutes; turning once,until golden brown. Drain on paper towels, Serve with above sauces.
  • 2
    --- Blue Cheese Dipping Sauce: In a small bowl, mix ingredients until well combined. Cover, refrigerate until serving time. --- Peanut Sauce: In a small bowl, mix yogurt, peanut butter and milk blending until well combined. Stir in soy and Tabasco until well blended. Cover, refrigerate until serving time.