Sausage, beef and cheese! Yum. This goes fast. Serve this with tortilla or corn chips. The ultimate party food!!
►
methodStove Top
Ingredients For cheesy sausage dip
1 lb
pork sausage
1 lb
ground beef
2 lb
velveeta cheese
1 can
rotel tomatoes
1 can
petite diced tomatos small
1
small onion diced
3 Tbsp
milk
How To Make cheesy sausage dip
1
In large skillet, cook sausage and ground beef until done. Drain and set aside.
2
Cut Veleveeta into small cubes. Melt velveeta and milk in saucepan until smooth. Pour into large bowl. Add sausage/beef mixture and onions. Stir.
3
Drain tomatoes well and stir into cheese mixture. Serve with tortilla chips and/or fritos. You can put dip into a crockpot on low to stay hot or serve in a microwave safe bowl and put pop bowl into the microwave for a minute or two to warm up.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!