Cheesy Blue Cheese and Bacon Dip

barbara lentz


Super easy and delicious


☆☆☆☆☆ 0 votes

20 Min
10 Min
Stove Top


  • 16 oz
    cream cheese
  • 12 oz
    velveeta cheese
  • 1/2 c
    half and half
  • 5 oz
    crumbled blue cheese
  • 5 slice
    bacon cooked and crumbled
  • 4 Tbsp
    chives chopped

How to Make Cheesy Blue Cheese and Bacon Dip


  1. Place cream cheese, Velveeta and half and half in a deep saucepan on stove top. Cook on med. low until melted and smooth.
  2. Stir in bacon, blue cheese, and half the chives. Garnish with the remaining chives
  3. Serve with crackers or chips

Printable Recipe Card

About Cheesy Blue Cheese and Bacon Dip

Course/Dish: Dips
Main Ingredient: Dairy
Regional Style: American

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