cheesy blue cheese and bacon dip

Name: Cheesy Blue Cheese and Bacon Dip
Prep time: 20 min
Cook time: 10 min
Cuisine: American
Ingredients: 16 ounce(s) cream cheese; 12 ounce(s) velveeta cheese; 1/2 cup(s) half and half; 5 ounce(s) crumbled blue cheese; 5 slice(s) bacon cooked and crumbled; 4 tablespoon(s) chives chopped

13 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Dec 28, 2016

Super easy and delicious

Rate

prep time 20 Min

cook time 10 Min

method Stove Top

yield many

Ingredients

16 ounces cream cheese
12 ounces velveeta cheese
1/2 cup half and half
5 ounces crumbled blue cheese
5 slices bacon cooked and crumbled
4 tablespoons chives chopped

How To Make cheesy blue cheese and bacon dip

Step 1

Place cream cheese, Velveeta and half and half in a deep saucepan on stove top. Cook on med. low until melted and smooth.

Step 2

Stir in bacon, blue cheese, and half the chives. Garnish with the remaining chives
Step 3

Serve with crackers or chips
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