How to Make Cheddar Cheese Beer Dipping Sauce
- 1Add the beer to a sauce pan. Bring it to a boil.
- 2Toss the flour with the cheese. Toss in some salt and pepper.
- 3Once the beer is boiling, add the cheese and flour mixture, dial down the heat, and stir constantly.
- 4Stir until the mixture is melted and smooth.
- 5Then remove from heat and put it into a serving bowl.