Caramel Fruit Dip

Caramel Fruit Dip

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Jill Cooks

By
@spicyjill

Creamy and so good!!

Rating:

★★★★★ 1 vote

Method:
Refrigerate/Freeze

Ingredients

  • ·
    8 oz. cream cheese, softened
  • ·
    3/4 cup brown sugar, packed
  • ·
    1 cup sour cream
  • ·
    2 teaspoons vanilla
  • ·
    2 teaspoons lemon juice
  • ·
    1 cup cold milk
  • ·
    1 small package instant vanilla pudding mix

How to Make Caramel Fruit Dip

Step-by-Step

  1. In a mixing bowl, beat cream cheese and brown sugar until smooth. Add the rest of ingredients; beating after each addition.
  2. Cover and chill for at least 1 hour.
    Serve with any fruit you like. Great with apples.

Printable Recipe Card

About Caramel Fruit Dip

Course/Dish: Dips
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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