caramel apple dip

Name: Caramel Apple Dip
Prep time: 5 min
Yield: 12
Cuisine: American
Ingredients: 8 ounce(s) cream cheese(softened); 3/4 cup(s) brown sugar(light or dark); 1/2 teaspoon(s) caramel extract/flavoring; 1 teaspoon(s) vanilla extract; 1/2 cup(s) crushed peanuts(use for topping); 4-6 - sliced apples of your choice(granny smith is my fave)

(1 RATING)

49 Pinches 1 Photo

J P

Anywhere, AL

Updated on Oct 10, 2013

My mom has made this dip for years and years. I love it and know you will enjoy it too. You can find caramel extract in the spice section at the grocery store. I use Watkins brand and it is the best!

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield 12 serving(s)

Ingredients

8 ounces cream cheese(softened)
3/4 cup brown sugar(light or dark)
1/2 teaspoon caramel extract/flavoring
1 teaspoon vanilla extract
1/2 cup crushed peanuts(use for topping)
4-6 - sliced apples of your choice(granny smith is my fave)

How To Make caramel apple dip

Step 1

Put first four ingredients in a medium mixing bowl. Use a hand mixer on medium speed for two minutes or until all ingredients are thoroughly mixed.

Step 2

Place in serving dish and refrigerate for at least three hours or preferably overnight.
Step 3

Sprinkle with peanuts right before serving with sliced apples.
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