1Chop and mash the anchovy filets on a cutting board.
2Put in a bowl and blend in the mayonnaise.
3Add the remaining ingredients and blend well.
5Makes about 1 3/4 cups of dip.
6SUGGESTED DIPPERS: Seafood, Deli Roast Beef Or Turkey, Radishes, Broccoli, Cauliflower, Snow Peas