Buffalo chicken dip

★★★★★ 1 Review
ktbernard avatar
By kathy bernard
from Iron, MN

My whole family loves it!!


  •   2 can(s)
    10oz. chunk chicken, drained
  •   2
    8 oz. pkg cream cheese, softened
  •   1 c
    blue cheese dressing
  •   3/4 c
    red hot sauce
  •   1 1/2 c
    shredded cheddar cheese

How To Make

  • 1
    Heat chicken and red hot sauce till heated. Stir in cream cheese and dressing. Cook, stirring until we'll blended and warm. Mix 1/2 of cheese and transfer to slow cooker. Top and cook on low till hot.

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