buffalo chicken dip

Name: Buffalo Chicken Dip
Prep time: 5 min
Cook time: 20 min
Ingredients: 1 package(s) (8 oz.) cream cheese, softened; 1/2 cup(s) frank's redhot buffalo sauce; 1/2 cup(s) shredded mozzarella cheese; 1/2 cup(s) blue cheese dressing; 2 cup(s) cooked chicken, shredded

(1 RATING)

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Pam Crist

Swartz Creek, MI

Updated on Mar 6, 2012

So easy to make. Great for any party.

Rate

I get requests for this dip for any party we are invited too. So easy and tastes so good.

prep time 5 Min

cook time 20 Min

method ---

yield Makes about 4 cups

Ingredients

1 package (8 oz.) cream cheese, softened
1/2 cup frank's redhot buffalo sauce
1/2 cup shredded mozzarella cheese
1/2 cup blue cheese dressing
2 cups cooked chicken, shredded

How To Make buffalo chicken dip

Step 1

Mix ingredients in 1 1/2 quart baking dish. Bake at 350 degrees for 20 minutes until hot and bubbly.

Step 2

Stir. Serve with veggies or crackers. Refrigerate any leftovers.
Step 3

** When done, I usually transfer to my small crock pot used for hot dips to keep it warm. I serve with celery sticks and wheat thins.
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