Buffalo Chicken Dip

Buffalo Chicken Dip Recipe

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Nelda Carnley

By
@BamaNama

My kids want me to make this dip for every occassion. I think I am going to have to start doubling the recipe, there is never any left for later.

Rating:

★★★★★ 1 vote

Prep:
5 Min
Cook:
35 Min
Method:
Bake

Ingredients

  • 2-12 oz
    cans chunk chicken, drained
  • 2-8 oz
    packages cream cheese, softened
  • 1 c
    ranch dressing
  • 3/4 c
    hot sauce(i put half hot sauce and half wing sauce)
  • 1 1/2 c
    shredded cheddar cheese

How to Make Buffalo Chicken Dip

Step-by-Step

  1. Heat chicken and hot sauce in a skillet over medium heat, until heated through. Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm. Mix in half of the shredded cheese. Pour into a 9"X13" baking dish. Top with remaining cheese and bake at 350 degrees about 15 minutes or until cheese is melted. Can be served with nacho chips, celery or flavored crackers.

Printable Recipe Card

About Buffalo Chicken Dip

Course/Dish: Dips
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy




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