buffalo chicken dip

Name: BUFFALO CHICKEN DIP
Prep time: 15 min
Cook time: 5 min
Ingredients: 2 ( 8 ) ounce(s) cream cheese, low-fat; 1 ( 10 ) ounce(s) chicken breasts, boneless and skinless diced; 1 cup(s) ranch dressing; 1/4 cup(s) hot pepper sauce; 1 1/2 cup(s) shredded cheddar cheese, divided; - crackers, tortilla chips, and celery sticks for dipping

(1 RATING)

58 Pinches

JANET JORDAN

BRISTOW, OK

Updated on Oct 30, 2010

This is a great dip for a party. Use some baby carrots and broccoli for dipping also.

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prep time 15 Min

cook time 5 Min

method ---

yield Makes 2 cups

Ingredients

2 ( 8 ) ounces cream cheese, low-fat
1 ( 10 ) ounces chicken breasts, boneless and skinless diced
1 cup ranch dressing
1/4 cup hot pepper sauce
1 1/2 cups shredded cheddar cheese, divided
- crackers, tortilla chips, and celery sticks for dipping

How To Make buffalo chicken dip

Step 1

In a shallow casserole dish. microwave cream cheese on MEDIUM ( 50% POWER ) 2 TO 3 minutes or until softened.

Step 2

Stir in cooked chicken, dressing, hot sauce and 1 cup shredded cheese.
Step 3

Sprinkle with remaining 1/2 cup shredded cheese.
Step 4

Microwave on HIGH (100 % power) 2 to 4 minutes or until hot and bubbly. Serve with crackers, tortilla chips, and celery sticks for dipping. Makes 2 cups
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