Brother's Spinach Artichoke Dip

Hannah Bishop


My all time fav thing to make. It's a must have for my Superbowl parties and other gatherings!


★★★★★ 1 vote

15 Min
30 Min


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10 oz
frozen, chopped spinach (thawed & drained well)
6 oz
jar of marinated artichoke hearts (drained and chopped)
1 c
shredded mozzarella cheese
1/2 c
grated parmesan cheese
1-3 clove
garlic, minced
1/4 tsp
1/2 c
heavy cream
1/2 c
sour cream

How to Make Brother's Spinach Artichoke Dip


  • 1Preheat oven to 375 degrees.
  • 2Combine all ingredients into a mixing bowl and gently stir together until combined.
  • 3Pour into a greased 8" or 9" pie plate or other baking dish and bake for 25-35 minutes. Serve with french or sourdough bread or our fav, Tostitos Scoops (chips)

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About Brother's Spinach Artichoke Dip

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