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broccoli dip

★★★★★ 1 Review
TrashleyD925 avatar
By Ashley Dawkins
from Burrillville, RI

This is another one of my "What do I have in the fridge?" creations...

►
★★★★★ 1 Review
prep time 5 Min
cook time 25 Min

Ingredients For broccoli dip

  • 1 jar
    cheez whiz
  • 2 pkg
    cream cheese, room temperature
  • 2-3
    broccoli crowns
  • 1/2 c
    mayonnaise
  • 1 Tbsp
    onion powder
  • 1 tsp
    crushed red pepper
  • 1 pkg
    italian dressing mix
  • 1 pkg
    shredded cheddar cheese

How To Make broccoli dip

  • 1
    Steam the broccoli with the italian dressing package. *DON'T OVER-COOK* (I prefer to leave the stems out, but if you put them in, chop them smaller.)
  • 2
    In a medium sauce pan melt down the cream cheese with the mayo and cheez whiz. Be sure to constantly stir on low to medium heat, the cheez will burn if you leave it unattended.
  • 3
    Add the dry ingredients and the italian seasoned broccoli.
  • 4
    Put it in an oven safe dish and sprinkle the cheddar cheese on top. Bring it to a bubbling hotness and serve with bread or chips!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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