black bean & corn salsa

Name: Black Bean & Corn Salsa
Prep time: 5 min
Cook time: 10 min
Yield: 20
Ingredients: 1 can(s) corn; 1 can(s) black beans, canned; 1 can(s) tomatoes, diced; 1/2 small red onion, diced; 1/2 bunch(es) green onions, minced; 1 small limes, juiced; 1 medium avocado, diced; 1 pinch(es) garlic powder with parsley

(1 RATING)

48 Pinches 1 Photo

Jessica Strayer

Baltimore, MD

Updated on Sep 13, 2012

For a Super Quick fix!

Rate

prep time 5 Min

cook time 10 Min

method ---

yield 20 serving(s)

Ingredients

1 can corn
1 can black beans, canned
1 can tomatoes, diced
1/2 small red onion, diced
1/2 bunch green onions, minced
1 small limes, juiced
1 medium avocado, diced
1 pinch garlic powder with parsley

How To Make black bean & corn salsa

Step 1

Gently mix together in a large bowl, adding the avocado last.

Step 2

Serve immediately or refrigerate for a day so the flavors can come together a bit.
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