bitchin dip

(1 RATING)
108 Pinches
Nashville, MI
Updated on Mar 27, 2011

Sorry for the name, this is how the recipe was given to me. Not your average dip.

prep time 15 Min
cook time
method ---
yield A crowd

Ingredients

  • 1 package bob evans sausage-zesty
  • 1 package velveeta cheese (1 lb)
  • 1 medium onion, chopped
  • 1 can pitted black olives (16 oz)
  • 1 can cream of mushroom soup
  • - chopped jalapenos (optional)

How To Make bitchin dip

  • Step 1
    Brown sausage, draining off excess grease. Slice or dice the black olives & onions and combine with the sausage. Add the cheese & soup. Keep warm in crock pot. Serve with tortilla chips or breadsticks.

Discover More

Category: Dips

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes