best ever: spinach dip
Do you like warm melty, cheesy, spicy, spinach dip? I sure do, and this recipe goes above and beyond flavor. It is so good!! This recipe will be posted to my blog on Friday. You can get a full version of photos and step by step instructions from http://www.alilcountrysugar.blogspot.com
prep time
cook time
35 Min
method
---
yield
Ingredients
- 2 cloves garlic, minced
- 1 medium onion, chopped
- 1 tablespoon olive oil
- 27 ounces spinach or mixed greens (i used mixed greens)
- 3 - hot chili peppers, from jar, tops cut off and minced
- 1 package cream cheese (8 oz.), soft
- 1 cup milk or half and half
- 12 ounces grated monterey jack cheese
- 1 tablespoon red wine vinegar
- - salt and pepper to taste
- 2 tablespoons sour cream (opt)
How To Make best ever: spinach dip
-
Step 1Saute onion, garlic, and peppers over medium heat until soft (I even let mine brown a little). Transfer to large bowl (I used my Kitchen Aid mixer) and mix in, spinach, cheese, cream cheese, milk, and vinegar. Season with salt and pepper. Spoon mixture into shallow baking dish (I used a 9 inch round cake pan)and bake at 400 degrees F. Bake until dip is bubbly and top is light brown, about 35 minutes. Top with 2 TBS sour cream and serve warm with tortilla chips.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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