best dill dip

How To Make best dill dip

• Step 1
  Finely chop Hormel dried beef and set aside.
• Step 2
  Empty container of sour cream into a large mixing bowl. Fill empty sour cream container with mayonnaise and add to sour cream. Add dried beef and dill weed and mix well.
• Step 3
  Refrigerate for at least 2 hours. Before serving, load dip into a hollowed out pumpernickel or marble rye round bread.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!