benihana mustard sauce

Name: Benihana Mustard Sauce
Prep time: 15 min
Yield: 8
Cuisine: Japanese
Ingredients: 3 tablespoon(s) dry mustard (i use coleman's); 2 tablespoon(s) hot water; 1/2 cup(s) soy sauce; 2 tablespoon(s) sesame seeds, toasted; 1 clove(s) garlic

4 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on May 29, 2016

A copycat recipe. This is good, but has quite a bite.

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prep time 15 Min

cook time

method No-Cook or Other

yield 8 serving(s)

Ingredients

3 tablespoons dry mustard (i use coleman's)
2 tablespoons hot water
1/2 cup soy sauce
2 tablespoons sesame seeds, toasted
1 clove garlic

How To Make benihana mustard sauce

Step 1

In a small bowl, blend mustard and water into a paste.

Step 2

Pour paste into blender container; add remaining ingredients and process about 1 minute or until smooth.
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