beer dip
(1 RATING)
My niece, Shannon, served this one evening and it was a big hit! I just had to have the recipe! Easy and delicious!
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prep time
5 Min
cook time
method
---
yield
10-12 serving(s)
Ingredients
- 16 ounces cream cheese, room temperature
- 8 ounces shredded sharp cheddar cheese
- 1 package hidden valley ranch salad dressing mix, dry
- 1/3 cup beer
How To Make beer dip
-
Step 1Mix all ingredients and chill well.
-
Step 2Serve with wheat thins or Fritos or pretzels
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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