beer cheese dip

Name: Beer Cheese Dip
Prep time: 10 min
Yield: 15
Cuisine: Irish
Ingredients: 1/2 cup(s) dark beer; 2 package(s) low fat cream cheese, softened; 16 ounce(s) shredded cheddar cheese

(2 RATINGS)

44 Pinches

Sharon Hoerle

Apex, NC

Updated on Sep 23, 2011

Leftovers heated up & mixed with pasta make a great mac n cheese!

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prep time 10 Min

cook time

method No-Cook or Other

yield 15-20 serving(s)

Ingredients

1/2 cup dark beer
2 packages low fat cream cheese, softened
16 ounces shredded cheddar cheese

How To Make beer cheese dip

Step 1

Mix all together with hand mixer & serve at room temperature. Serve with bread, crackers &/or veggies.
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