beer cheese dip

Name: Beer Cheese Dip
Prep time: 15 min
Ingredients: 1 - round loaf of bread; 1 - 8 ounce(s) soft spreadable cheddar cheese (like from a crock); 6 ounce(s) cream cheese; 1/2 can(s) beer; 1 tablespoon(s) worcestershire sauce; 1/4 teaspoon(s) garlic power

(1 RATING)

82 Pinches

Lynn Zak

Pittsburgh, PA

Updated on Oct 6, 2010

This is the first recipe I used when I first got married, 35 years ago... and we still love it!

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prep time 15 Min

cook time

method ---

yield alot

Ingredients

1 - round loaf of bread
1 - 8 ounces soft spreadable cheddar cheese (like from a crock)
6 ounces cream cheese
1/2 can beer
1 tablespoon worcestershire sauce
1/4 teaspoon garlic power

How To Make beer cheese dip

Step 1

Cut the top off of the round loaf of bread

Step 2

Hollow out the insides of the bread bowl and cube the pieces of bread from the insides
Step 3

In a medium mixing bowl, blend with a mixer all other ingredients
Step 4

Pour cheese mixture into the hollowed out bread bowl and serve with cubes of bread
Step 5

You can use crackers or toastito chips on the side as well
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