Beefy Cheesy Dip
How to Make Beefy Cheesy Dip
- Brown ground beef and sausage together in a large pan.
- While your meat is browning, cut Velveeta into cubes (however small you like). This will help with melting into the meat.
- Drain fat from ground beef/sausage. Return to medium heat and add Velveeta, cubed. Once melted and mixed together, add the jar of salsa and heat thoroughly.
- Serve with Fritos corn chips or sturdy tortilla chips.