Bean Dip

Kathy McGeorge



★★★★★ 1 vote



  • 1/4 c
    green chiles, diced
  • 1/4 c
    tomato sauce or mild chili salsa
  • 4
    green onions, chopped
  • 1/2 tsp
  • 1/2
    garlic clove, minced
  • 30 oz
    refried beans

How to Make Bean Dip


  1. Combine chiles, tomato sauce, onions and seasonings in a saucepan and cook until onions are tender.
  2. Add beans and cook approximately 8 minutes.
  3. Serve either hot or cold; top with grated low-fat cheese if desired.

Printable Recipe Card

About Bean Dip

Course/Dish: Dips
Other Tag: Quick & Easy

Show 2 Comments & Reviews

11 Beer Cheese Recipes You’ll Drool Over

11 Beer Cheese Recipes You’ll Drool Over

Kitchen Crew @JustaPinch

There’s something we seriously love about beer cheese. Not only is it made with ingredients we usually have in the kitchen, but the taste is out of this world amazing!...

Fan-tastic Game Day Recipes

Fan-tastic Game Day Recipes

Kitchen Crew

I'm heading to a party for the big game on Sunday. While I do enjoy watching the game (and the commercials), I really look forward to the food. It's a...

How To Make Homemade Tartar Sauce Recipe

How to Make Homemade Tartar Sauce

Kitchen Crew @JustaPinch

If you’ve never made homemade tartar sauce, then you’re missing out! Nothing could be easier or tastier. Making the sauce only takes 5 to 10 minutes and offers a real...