baked crab deluxe

Baked Crab Deluxe

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sherry monfils


This goes great w/ toasted french baquettes or crackers.Very rich!


★★★★★ 1 vote

15 Min
20 Min


  • 1 lb
    fresh crabmeat, drained of any liquid and flaked
  • 1/2 c
    lite mayonnaise
  • 1 Tbsp
    lemon juice
  • 1 tsp
    worcestershire sauce
  • 1/2 tsp
    old bay seasoning
  • 1/2 tsp
  • 1/2 tsp
    cayenne pepper
  • 1/2 tsp
    dry mustard
  • 1 large
    egg, beaten
  • 1/4 c
  • 1 tsp
  • 3 Tbsp

How to Make baked crab deluxe


  1. Heat oven to 400. Lightly spray a 8" pan w/ cooking spray.
  2. In lg bowl, combine crabmeat, mayonnaise, lemon juice, worcetershire sauce, Old bay seasoning, salt, cayenne pepper, dry mustard and egg. Mix well.
  3. Spread mix evenly in pan. Lightly coat w/ breadcrumbs. Sprinkle w/ paprika. Dot evenly w/ butter. Bake 20 min, or until bubbly.

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About baked crab deluxe

Course/Dish: Dips Seafood Appetizers
Other Tag: Quick & Easy
Hashtags: #baked #crab #Deluxe

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