Real Recipes From Real Home Cooks ®

bacon swiss dip

(2 ratings)
Recipe by
Christi Johnson
Hueytown, AL

This recipe was sent to me through a recipe e-mail exchange. I have gotten some really great recipes this way!

(2 ratings)
yield 8 -12
prep time 15 Min
cook time 20 Min

Ingredients For bacon swiss dip

  • 1 pkg
  • 1
    8 ounce cream cheese (room temp)
  • 3/4 c
  • 1
    sleeve of ritz crackers
  • 1
    block of swiss cheese

How To Make bacon swiss dip

  • 1
    Fry bacon and drain or use the precooked. Combine cream cheese, swiss cheese and mayo in bowl. Then spread mixture into a square pyrex dish or something similar. Crumble sleeve of Ritz crackers and crumble crispy bacon on top. You may use only 1/2 of the bacon if you prefer. Bake at 350 until bubbly. Serve with your favorite cracker or Frito scoops.

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