bacon cheese dip

Name: Bacon Cheese Dip
Prep time: 30 min
Yield: 12
Ingredients: 8 ounce(s) sour cream (fat free or regular); 8 ounce(s) real mayonnaise (fat free or regular); 1 can(s) real bacon bits; 8 ounce(s) grated cheese (cheddar or colby-jack); 1 tablespoon(s) minced onion (reconstitute w/water for 45 seconds in microwave); 1 tablespoon(s) minced garlic; 1 teaspoon(s) dried cilantro (for color) (optional)

(1 RATING)

48 Pinches

Tina Leffelman

Kenosha, WI

Updated on Sep 11, 2012

This is a variation on a Bacon Tomato dip I had come across... not a big fan of tomatoes, so I made this instead

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prep time 30 Min

cook time

method ---

yield 12 serving(s)

Ingredients

8 ounces sour cream (fat free or regular)
8 ounces real mayonnaise (fat free or regular)
1 can real bacon bits
8 ounces grated cheese (cheddar or colby-jack)
1 tablespoon minced onion (reconstitute w/water for 45 seconds in microwave)
1 tablespoon minced garlic
1 teaspoon dried cilantro (for color) (optional)

How To Make bacon cheese dip

Step 1

Mix all ingredients in a 4 cup bowl and refrigerate 3 hours or overnight.

Step 2

Makes a good spread for crackers (any kind you like) or use corn or tortilla chips vs. potato chips, as this is a heavier dip.
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