apple hash bash in a dash

(1 rating)
Recipe by
Tracie West
Burton, MI

AFTER A WHILE YOU LEARN TO CREATE WHAT YOU WANT TO BITE. FEARLESS FELINE IN THE APRON IS MY ONLY STORY. IF IT DOSENT TASTE THE WAY I THINK IT SHOULD, I GO ONLY SO FAR TO REPAIR IT. SOME TIMES YOU JUST HAVE TO START OVER. EVERY GREAT DISH STARTS OUT WITH A GREAT METHOD AND LIKE MUSIC IT MUST GO TOGETHER PERFECTLY RIGHT FROM THE MOMENT OF CONCEPTION OR EVERYONE CAN FEEL IT STAGGERING ON THE EDGE OF WHAT MIGHT HAVE BEEN.

(1 rating)
yield 4 plus ez to increase n freeze
prep time 1 Hr
cook time 30 Min

Ingredients For apple hash bash in a dash

  • 2 md
    granny smith apples
  • 1 md
    empire apple
  • two tsp
    cinnamon, ground
  • three dash
    freshly grated nutmeg
  • one Tbsp
    orange marmalade
  • one dash
    salt
  • two Tbsp
    brown sugar
  • one Tbsp
    sugar
  • FANCY FAST ICE CREAM TOPPER

How To Make apple hash bash in a dash

  • 1
    peal chop in food processor all apples add each ingredient one by one. cover and let hang out in fridge for a night if you can wait. an hours ok.
  • 2
    two choices that you can try the outcome either way is terrific, its a matter of taste.
  • 3
    A) heat in microwave till gently heated thru and serve over vanilla ice cream, use to fill muffins, mini pies to deep fry, eat with a spoon.
  • 4
    B) Heat slow and low on the stove. changes rawish chunky chopped texture to more of a rustic apple sauce which can be served with turkey. you can even add in a few cranberries.
  • 5
    dont be afraid of your kitchen or tools you have never bothered to use. have fun with it. use common sense, if it sounds like a bad idea to add a sardine then just don't do it dude.

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